Post by NancyRogers on May 14, 2013 18:54:06 GMT -6
Blackberry Cake
2 cups sugar
1 cup butter
4 eggs
4 3/4 cups flour
1 teaspoon soda
1 teaspoon. baking powder
1/2 salt
1 cup buttermilk
1 teaspoon vanilla
2 cups fresh or frozen blackberries
Cream together sugar and butter. Add eggs one at a time. Beat well. Stir together flour, soda, baking powder,and salt.Combine vanilla and buttermilk with cream mixture. Beat well. Fold in blackberries. Bake in 10" tube pan at 350 for 1 hour and 15 minutes. Combine 1 1/2 cup powdered sugar with 1 t. milk and drizzle over cake when cool.
2 cups sugar
1 cup butter
4 eggs
4 3/4 cups flour
1 teaspoon soda
1 teaspoon. baking powder
1/2 salt
1 cup buttermilk
1 teaspoon vanilla
2 cups fresh or frozen blackberries
Cream together sugar and butter. Add eggs one at a time. Beat well. Stir together flour, soda, baking powder,and salt.Combine vanilla and buttermilk with cream mixture. Beat well. Fold in blackberries. Bake in 10" tube pan at 350 for 1 hour and 15 minutes. Combine 1 1/2 cup powdered sugar with 1 t. milk and drizzle over cake when cool.