Post by Jay on Jun 1, 2003 15:15:57 GMT -6
Hot Jalapeno Bread* 1 tablespoon Monterey Jack cheese, shredded
* 1 package (5/16-oz) yeast
* 1 tablespoon sugar
* 1 cup unbleached flour
* 1 teaspoon salt
* 1 cup bread flour
* 7/8 cup water
* 2 tablespoons or less jalapeno peppers, chopped
Put all ingredients, in the order given, into the bread pan, select WHITE bread and push Start.
Warning-- this bread is hot! Use fewer jalapenos for a milder bread. It makes deliciously unusual sandwiches. The wild, spicy flavor contrasts well with cheese and cucumbers, cold roast beef, and chicken. Makes a small loaf.
Jay