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Churros
Apr 28, 2003 5:34:26 GMT -6
Post by marlaoh on Apr 28, 2003 5:34:26 GMT -6
Churros www.iwon.com 1 cup water 2 1/2 tablespoons white sugar 1/2 teaspoon salt 2 tablespoons vegetable oil 1 cup all-purpose flour 2 quarts oil for frying 1/2 cup white sugar, or to taste 1 teaspoon ground cinnamon 1 In a small saucepan over medium heat, combine water, 2 1/2 tablespoons sugar, salt and 2 tablespoons vegetable oil. Bring to a boil and remove from heat. Stir in flour until mixture forms a ball. 2 Heat oil for frying in deep-fryer or deep skillet to 375 degrees F (190 degrees C). Pipe strips of dough into hot oil using a pastry bag. Fry until golden; drain on paper towels. 3 Combine 1/2 cup sugar and cinnamon. Roll drained churros in cinnamon and sugar mixture. Makes 4 servings
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