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Post by Julie on Aug 24, 2002 9:15:15 GMT -6
Marie Callender's Copycat Recipes
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k75h
New Member
Posts: 20
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Post by k75h on Aug 28, 2002 19:43:06 GMT -6
Marie Callender's Cornbread
1 1/4 cups all-purpose flour
3/4 cup cornmeal
2 teaspoons baking powder
1/3 cup sugar
3/4 teaspoon salt
1 1/4 cups milk
1/4 cup shortening
1 egg
1. Preheat the oven to 400 degrees F.
2. Combine the flour, cornmeal, baking powder, sugar, and the salt in a medium bowl.
3. Add the milk, shortening, and egg and mix only until all the ingredients are well combined.
4. Pour the batter into a greased 8x8-inch pan.
5. Bake for 25-30 minutes or until the top is golden brown. Let the cornbread cool slightly before slicing.
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