Post by chief_cook2 on Dec 13, 2002 16:18:16 GMT -6
Ingredients:
1 bottle red wine
12 cloves
2 cinnamon sticks
rind of 1 lemon
2 tablespoons sugar
Directions:
Add all ingredients to a pot and steep gently over a medium heat until hot. Avoid boiling the mixture. Serve in sturdy mugs not glass!
1 bottle red wine
12 cloves
2 cinnamon sticks
rind of 1 lemon
2 tablespoons sugar
Directions:
Add all ingredients to a pot and steep gently over a medium heat until hot. Avoid boiling the mixture. Serve in sturdy mugs not glass!