Post by chief_cook2 on Dec 29, 2002 18:09:39 GMT -6
2 cooking apples
1 pear
1 egg yolk
1/2 tsp. lemon juice
1 tsp. brown sugar
1 tsp. water or apple juice
Dash of ground cinnamon
Peel, remove core and dice the apples and pear into small pieces. Add the lemon juice and water (or apple juice) Simmer on low in a small saucepan until soft, about 20 minutes.