Post by chief_cook2 on Apr 18, 2004 15:00:34 GMT -6
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5 lbs. chicken wings
2 bottles Yucatan (or other brand) Habanero Sauce
1 stick butter
Fry chicken wings in hot oil. Drain on paper towels. For sauce melt slowly
over low heat until butter melts. Pour over chicken wings and turn to coat.
Enjoy.
5 lbs. chicken wings
2 bottles Yucatan (or other brand) Habanero Sauce
1 stick butter
Fry chicken wings in hot oil. Drain on paper towels. For sauce melt slowly
over low heat until butter melts. Pour over chicken wings and turn to coat.
Enjoy.