Post by chief_cook2 on Sept 14, 2004 11:29:20 GMT -6
Root Beer BBQ Sauce
2 cups root beer
8 Tbsp. Orange juice
3 Tbsp. Lemon juice
2 Tbsp. Lime juice
2 teasp. Garlic powder
½ teasp. Celery seed
½ teasp. Onion powder
1-1/2 cup brown sugar
1 medium bottle catsup (I use 32 oz.)
In a medium saucepan, reduce root beer (I reduce it to probably 1-1/4
cups liquid).
Add juices and spices, and simmer a few minutes. Remove from heat, add
brown sugar and catsup and let thicken.
This is a very sweet sauce that goes perfectly spare ribs cooked in a
very peppery dry rub.
2 cups root beer
8 Tbsp. Orange juice
3 Tbsp. Lemon juice
2 Tbsp. Lime juice
2 teasp. Garlic powder
½ teasp. Celery seed
½ teasp. Onion powder
1-1/2 cup brown sugar
1 medium bottle catsup (I use 32 oz.)
In a medium saucepan, reduce root beer (I reduce it to probably 1-1/4
cups liquid).
Add juices and spices, and simmer a few minutes. Remove from heat, add
brown sugar and catsup and let thicken.
This is a very sweet sauce that goes perfectly spare ribs cooked in a
very peppery dry rub.