Did you know? Cream of tartar is Jul 6, 2003 8:22:50 GMT -6 Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by April B. on Jul 6, 2003 8:22:50 GMT -6 Did you know? Cream of tartar is added to egg whites in the beginning beating stages to give the whites more stability and volume.