|
Post by marlaoh on Oct 15, 2004 8:42:55 GMT -6
CP ITALIAN SAUSAGE, PEPPERS AND ONIONS 2 lbs Italian link sausage, browned 1 jar of spaghetti sauce 1 large green bell pepper, sliced into thick strips 1 medium onion, sliced 1 tsp garlic powder 1 tsp dried basil 1 tsp dried oregano Put all ingredients in slow cooker. Cook on low for 4 hours. Serve on hard rolls or hoagie rolls
|
|