Post by chief_cook2 on Jul 30, 2005 21:07:23 GMT -6
Campfire Sloppy Joes
8 strips of bacon (cut up)
2 lb. ground beef
Medium sized onion (cut up)
Small can tomato paste or puree
Can of tomato soup
Small can of potatoes (cut up) - optional
Bell pepper (cleaned out and cut up)
Brown bacon in a #10 can (make sure it doesn't have plastic coating
inside) or a cast iron skillet over hot coals; drain grease. Add
onions and brown.
Add ground beef (in small chunks) and brown. Pour in can of soup and
can of tomato paste. Add potatoes (if including them) and bell pepper.
After all ingredients are cooking, set can or skillet on the edge of
the fire to simmer.
Stir as needed to keep ingredients from sticking to bottom of the can
or skillet. The longer it cooks, the better it gets! Serve on crackers
or bread, hamburger buns, etc.
Makes enough for 8 people.
8 strips of bacon (cut up)
2 lb. ground beef
Medium sized onion (cut up)
Small can tomato paste or puree
Can of tomato soup
Small can of potatoes (cut up) - optional
Bell pepper (cleaned out and cut up)
Brown bacon in a #10 can (make sure it doesn't have plastic coating
inside) or a cast iron skillet over hot coals; drain grease. Add
onions and brown.
Add ground beef (in small chunks) and brown. Pour in can of soup and
can of tomato paste. Add potatoes (if including them) and bell pepper.
After all ingredients are cooking, set can or skillet on the edge of
the fire to simmer.
Stir as needed to keep ingredients from sticking to bottom of the can
or skillet. The longer it cooks, the better it gets! Serve on crackers
or bread, hamburger buns, etc.
Makes enough for 8 people.