Post by nancykitchen on May 13, 2013 17:46:39 GMT -6
Crock Pot Chicken Chow Mein
6 chicken thighs, skin removed
6 ounces mushrooms, sliced
1 onion, sliced
3 cloves garlic, minced
1/2 cup teriyaki sauce
parsley
3 dashes Tabasco sauce
Put above ingredients in a crock pot in the morning. Mix and put crockpot on low for all day cooking. Prepare rice. Put 2 handfulls of bean sprouts or 1 can, or 1 can Chinese vegetables in crock pot and mix. When rice is cooked, serve chicken over rice. Chicken will be so tender it will literally fall off the bones. The chicken is then easily deboned, and everything can be mixed together, chow mein and rice, or server over the rice.
6 chicken thighs, skin removed
6 ounces mushrooms, sliced
1 onion, sliced
3 cloves garlic, minced
1/2 cup teriyaki sauce
parsley
3 dashes Tabasco sauce
Put above ingredients in a crock pot in the morning. Mix and put crockpot on low for all day cooking. Prepare rice. Put 2 handfulls of bean sprouts or 1 can, or 1 can Chinese vegetables in crock pot and mix. When rice is cooked, serve chicken over rice. Chicken will be so tender it will literally fall off the bones. The chicken is then easily deboned, and everything can be mixed together, chow mein and rice, or server over the rice.