Post by April B. on Feb 17, 2003 10:55:50 GMT -6
Rabbit Spaghetti
1 (7 oz.) package uncooked spaghetti
1 cup cooked Rabbit, diced
1 (32 oz.) jar prepared spaghetti sauce
1 (4 oz.) can mushrooms, drained
Grated parmesan cheese
Cook spaghetti to desire doneness. Drain. Rinse with hot water. Keep warm.
Combine Rabbit, spaghetti sauce and mushrooms in sauce pan. Bring mixture to a boil over medium heat. Reduce heat. Simmer 15 - 20 minutes, stirring occasionally. Serve over spaghetti, top with parmesan cheese.
1 (7 oz.) package uncooked spaghetti
1 cup cooked Rabbit, diced
1 (32 oz.) jar prepared spaghetti sauce
1 (4 oz.) can mushrooms, drained
Grated parmesan cheese
Cook spaghetti to desire doneness. Drain. Rinse with hot water. Keep warm.
Combine Rabbit, spaghetti sauce and mushrooms in sauce pan. Bring mixture to a boil over medium heat. Reduce heat. Simmer 15 - 20 minutes, stirring occasionally. Serve over spaghetti, top with parmesan cheese.
