Post by chief_cook2 on Nov 5, 2003 19:23:41 GMT -6
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Ingredients:
1 lb. hamburger
1/4 cup chopped onion
1 6oz. can tomato paste
1 8oz. can tomato Sauce
1 can corn
1 14 oz. can whole tomatoes
Salt, pepper, oregano, garlic powder
1 cup shredded mozzarella cheese
1 to 2 cups "cooked" egg noodles
Directions:
In a skillet over medium heat, brown the hamburger and onion, season
to taste with the salt, pepper, oregano and garlic powder. Add canned
corn, tomato paste, tomato sauce and whole tomatoes, mix. Pour into
2 quart casserole dish, mix in the "cooked" egg noodles, top with
shredded mozzarella cheese. Bake in oven 30 minutes at 350 degrees.
Serve.
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Ingredients:
1 lb. hamburger
1/4 cup chopped onion
1 6oz. can tomato paste
1 8oz. can tomato Sauce
1 can corn
1 14 oz. can whole tomatoes
Salt, pepper, oregano, garlic powder
1 cup shredded mozzarella cheese
1 to 2 cups "cooked" egg noodles
Directions:
In a skillet over medium heat, brown the hamburger and onion, season
to taste with the salt, pepper, oregano and garlic powder. Add canned
corn, tomato paste, tomato sauce and whole tomatoes, mix. Pour into
2 quart casserole dish, mix in the "cooked" egg noodles, top with
shredded mozzarella cheese. Bake in oven 30 minutes at 350 degrees.
Serve.