Post by chief_cook2 on Sept 1, 2004 14:04:02 GMT -6
1 lb. ground beef 1 medium onion; chopped 1 can (15 oz) pizza sauce 8 oz. elbow macaroni; cooked and drained 2 cups (8 oz) mozzarella cheese; shredded 1 pkg. (3 1/2 oz) sliced pepperoni 1/2 tsp. salt
In a large skillet, cook beef and onion over medium heat until meat is no longer pink. Drain. Stir in remaining ingredients. Transfer to a greased 2 qt baking dish. bake uncovered at 350 for 40 to 45 minutes or until heated through.
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