Post by chief_cook2 on Sept 1, 2004 14:04:02 GMT -6
1 lb. ground beef
1 medium onion; chopped
1 can (15 oz) pizza sauce
8 oz. elbow macaroni; cooked
and drained
2 cups (8 oz) mozzarella cheese; shredded
1 pkg. (3 1/2 oz) sliced pepperoni
1/2 tsp. salt
In a large skillet, cook beef and onion over medium heat until meat
is no longer pink. Drain. Stir in remaining ingredients. Transfer
to a greased 2 qt baking dish. bake uncovered at 350 for 40 to 45
minutes or until heated through.
serves 6