Post by chief_cook2 on Oct 27, 2004 12:34:54 GMT -6
1 c. sugar
1/2 tsp. cinnamon
1/2 tsp. ground allspice
1/4 tsp. salt
2 eggs, beaten
1 c. sour cream
2 Tbsp. vinegar
1 c. raisins
1 pie shell, unbaked, 9-inch
In a mixing bowl, combine sugar, spices, salt, & eggs; mix well. Blend in
sour cream & vinegar; add raisins, stirring to blend. Pour into pie shell.
Bake at 350 F. for 1 hr., or until set. Let pie cool at room temp. Serve
with ice cream or whipped cream topping, if desired.