Post by chief_cook2 on Aug 13, 2005 7:34:21 GMT -6
WET SHOE FLY PIE
1 c. brown sugar
1 c. molasses
1 egg, slightly beaten
1 tsp. soda
1 tbsp. flour
Mix all. Add 2 cups boiling water. Chill completely. Pour into 2 pie
shells (8 inch) and then mix: 1 c. brown sugar 1 tsp. soda 1 pinch of
salt 1/2 c. shortening
Combine the above ingredients. These are the crumbs for on top of the
shoe fly pie. Sprinkle these on the top of the liquid. Bake at 350
degrees for 35 to 45 minutes.
1 c. brown sugar
1 c. molasses
1 egg, slightly beaten
1 tsp. soda
1 tbsp. flour
Mix all. Add 2 cups boiling water. Chill completely. Pour into 2 pie
shells (8 inch) and then mix: 1 c. brown sugar 1 tsp. soda 1 pinch of
salt 1/2 c. shortening
Combine the above ingredients. These are the crumbs for on top of the
shoe fly pie. Sprinkle these on the top of the liquid. Bake at 350
degrees for 35 to 45 minutes.