Red Chinese Rib BBQ Sauce Sept 6, 2004 9:13:49 GMT -6 Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by marlaoh on Sept 6, 2004 9:13:49 GMT -6 Red Chinese Rib BBQ Sauce 2 tb. ketchup 2 tb. concentrated orange juice 1 tb. hoisin sauce 1 tsp. minced fresh ginger 1 tb. soy sauce 1 tb. rice wine Mix all the ingredients and marinate 2 lbs of baby back ribs in the mixture for at least 2 hours. Bake at 375 for 20 min.Turn and brush with sauce and bake for 25 more minutes.