Post by Baking_Bud on Jan 21, 2003 12:55:59 GMT -6
1- 12-oz. pkg. semisweet chocolate chips (buy the good stuff!)
14 oz. can sweetened condensed milk
1 tsp. vanilla
* We like nuts, so I add chopped walnuts to the batter and to the top and bottom!
Directions: Place chips and milk in microwave safe bowl. Microwave on medium power for 2-3 minutes, stirring after 2 minutes. Microwave, stirring at 1 minutes intervals, until chips are melted and mixture is smooth and thick. Pour into greased 8" square pan and cool. You can also melt the chips and milk in a heavy saucepan over low heat.