Post by Jay on Feb 6, 2004 21:46:31 GMT -6
Cocoa Chocolate Chip Cookies2/3 cup butter or margarine, softened
1/2 cup vegetable oil
1 cup sugar
1 cup packed brown sugar
1 package (3.9 oz ) instant chocolate pudding mix
2 eggs
3 T water
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 package (12 oz) miniature semisweet chocolate chips
In a large mixing bowl, beat the butter, oil and sugars until light and
fluffy. Add pudding mix, eggs and water; mix well. Combine the
flour, baking soda and salt; gradually add to the chocolate mixture
(dough will be stiff). Stir in the chocolate chips.
Roll into 1-inch (2.5-cm) balls. Place 2 inches apart on
ungreased baking sheets. Bake at 350 F for 9-11 minutes or
until set and edges are firm. Cool for 2 minutes before removing to
wire racks.
Makes about 8-1/2 dozen cookies.
Jay