Post by chief_cook2 on Jul 9, 2003 18:37:14 GMT -6
For dutch oven.
Enough cherry pie filling to get 1 1/2 to two inches of pan covered
Chocholate cake mix
Place filling in dutch oven.
Heat until fillng is bubbling.
Add prepared cake mix
Cover and cook until done check after 15 minutes.
Be sure top has coals on it for even heat.