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Post by chief_cook2 on Mar 28, 2004 17:00:36 GMT -6
12 flour tortillas 1 cup canned apple pie filling 1/2 cup (1 stick) butter 1 1/2 cups granulated sugar 1 1/2 cups water 1 teaspoon cinnamon 1/4 teaspoon nutmeg Chop apples in pie filling. Fill each tortilla with 1 tablespoon filling and roll. Place in pan with rolled end down. In a saucepan add remaining ingredients and heat until sugar is dissolved and butter is melted. Pour over tortillas and let set in refrigerator for at least 8 hours. Bake 30 minutes at 350 degrees F. Serve warm.
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