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Post by Justus on Dec 6, 2003 9:59:01 GMT -6
Anyone know the recipe to Don Pablo's Fajita Chicken. It is the best chicken I have ever tasted. Thanks again.
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Post by Jay on Dec 6, 2003 10:57:28 GMT -6
Hi Justus. Welcome to the board.Hope you enjoy your time here.I tried to do a search for your request. All I came up with was for the Salad. Anyway go to google.com and type in what you are looking for and a page will come up with all on that resturant.If you can't find what you are loohing for Shortcake can probaly help you Welcome to the board again. Jay
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Post by TigerLilly on Jan 1, 2004 14:56:33 GMT -6
hope this works for you:) Don Pablo Fajita's Chickeb
2 medium green peppers 4 medium red onions 4 cups cooked white rice 16 ounces salsa 6 (4 to 6 ounce) boneless, skinless chicken breasts 16 ounces mild Cheddar cheese 16 ounces Monterey jack cheese Spices: poultry seasoning, cayenne pepper, onion powder, garlic, pepper Unsalted butter
Marinade 1/2 teaspoon poultry seasoning 1 teaspoon course ground black pepper 2 teaspoons ground cayenne pepper 1 tablespoon onion powder 1 tablespoon granulated garlic 1 tablespoon salt (optional) 4 cups water
Mix dry ingredients, add water and mix again well.
Mix marinade. Marinate chicken at least 2 hours (24 hours for best results).
Cook rice, slice pepper and onions.
Preheat oven to 400 degrees F.
Mix salsa and 4 cups cooked rice. Grill or sauté chicken breasts until firm. Sauté peppers and onions in unsalted butter until tender.
On individual plates, put a chicken breast over a bed of rice. Peppers and onions over chicken. Sprinkle with both types of cheeses. Put in oven to melt cheese (watch closely). ;D ;D
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