Post by cookin' momma of 2 on Aug 12, 2004 11:31:11 GMT -6
Heintz Ketchup
1 (6 oz.) can tomato sauce
½ cup light corn syrup
½ cup white vinegar
¼ cup water
1 tablespoon sugar
1 teaspoon salt
¼ teaspoon onion powder
1/8 teaspoon garlic powder
Combine all ingredients in medium saucepan over medium heat. Whisk until smooth. Bring to boil, then let simmer for 20 minutes. Let cool. Refrigerate.
Makes 1 ½ cups
1 (6 oz.) can tomato sauce
½ cup light corn syrup
½ cup white vinegar
¼ cup water
1 tablespoon sugar
1 teaspoon salt
¼ teaspoon onion powder
1/8 teaspoon garlic powder
Combine all ingredients in medium saucepan over medium heat. Whisk until smooth. Bring to boil, then let simmer for 20 minutes. Let cool. Refrigerate.
Makes 1 ½ cups