Post by Linda on Oct 7, 2002 16:29:21 GMT -6
LIME GELATIN MOLD
4 c. hot water
2 sm. pkgs. lime Gelatin
24 marshmallows
1 lg. can crushed pineapple
1/2 pt. whipping cream
1 c. chopped nuts
Dissolve Gelatin in water. Add marshmallows and melt in saucepan over low heat on stove. Let cool until thick. Add pineapple, drained.
Whip cream and fold in above mixture. Add nuts and let cool.
4 c. hot water
2 sm. pkgs. lime Gelatin
24 marshmallows
1 lg. can crushed pineapple
1/2 pt. whipping cream
1 c. chopped nuts
Dissolve Gelatin in water. Add marshmallows and melt in saucepan over low heat on stove. Let cool until thick. Add pineapple, drained.
Whip cream and fold in above mixture. Add nuts and let cool.