Post by MarieAlice on Feb 21, 2003 4:32:54 GMT -6
Hot Potato & Onion Salad
6 med potatoes; up to 8 potatoes
2 tbsp bacon drippings
1 medium onion; chopped fine
1/4 c water
1/2 c cider vinegar
1 tbsp sugar
1 tsp salt
1/4 c butter
Pepper; to taste
Boil the potatoes in their jackets. Drain and put back over heat to dry.
Peel as hot as possible and slice, set aside and keep warm. Heat the bacon
dripping, add the onion, stir until brown here and there, pour the whole
over the potatoes.
Bring to a boil, the water, vinegar, sugar, salt, butter and pepper. Pour
boiling hot over the potatoes and toss together lightly. Place in a warm
dish. Sprinkle top with parsley.
6 med potatoes; up to 8 potatoes
2 tbsp bacon drippings
1 medium onion; chopped fine
1/4 c water
1/2 c cider vinegar
1 tbsp sugar
1 tsp salt
1/4 c butter
Pepper; to taste
Boil the potatoes in their jackets. Drain and put back over heat to dry.
Peel as hot as possible and slice, set aside and keep warm. Heat the bacon
dripping, add the onion, stir until brown here and there, pour the whole
over the potatoes.
Bring to a boil, the water, vinegar, sugar, salt, butter and pepper. Pour
boiling hot over the potatoes and toss together lightly. Place in a warm
dish. Sprinkle top with parsley.