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Post by Jay on Jul 10, 2003 20:58:02 GMT -6
DEBBIE?S COUNTRY COOKIN? TIP: A reader recommends: When transporting a decorated cake you can keep the wrap from touching the frosting. Stick miniature marshmallows in the end of a few toothpicks, one each. Then insert the other end of the toothpicks in cake. Wrap and you're on your way. The toothpicks hold the plastic wrap up off the cake, and the marshmallows keep the toothpick from poking through the plastic wrap. Jay
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