3 Cornish game hens, cut in half 1/2 tsp salt 1/4 tsp ground pepper 1/4 tsp seasoned salt 3 cloves garlic, cut in half 3 medium tomatoes, chopped 3 green onions, chopped 1/4 cup coarsely chopped fresh cilantro 2 tbs chopped fresh parsley 1 jalapeno pepper, finely chopped 1/4 tsp salt
Rinse hens and pat dry with paper towels. Season hens with salt, pepper, and seasoned salt. Insert a piece of garlic in cavity of each hen. Place hens in a slow cooker. Cover and cook on LOW 5 to 5 1/2 hours or until hens are tender.
Meanwhile, prepare salsa: Combine all ingredients in a small bowl and refrigerate several hours for flavors to blend. Serve salsa with hens. Jay