Post by Baking_Bud on Dec 31, 2002 4:08:10 GMT -6
Cherries in the Snow
Bottom layer:
6 egg whites
1/4 tsp. salt
1-1/2 cups sugar
1 tsp. cream of tartar
1 tsp. vanilla
Beat egg whites and cream of tartar until foamy. Gradually add sugar and beat until stiff. Slowly mix in vanilla and salt. Preheat oven to 400° Spread in buttered 9x13-inch pan. Place pan in oven and turn off the heat. Leave meringue in oven overnight.
Filling
8 oz. cream cheese
1 tsp. vanilla
1 pt. whipping cream or substitute
2 cups miniature marshmallows
1 cup powdered sugar
Mix cream cheese, vanilla and sugar together. Add to whipped cream and fold in marshmallows. Spread mixture onto shell. Top dessert with pie filling and refrigerate.