Post by chief_cook2 on Jul 10, 2003 8:04:01 GMT -6
presented by Angel of the Sea Bed & Breakfast
Ingredients:
12 vanilla wafers
1/2 cup sugar
2 - 8 oz. Packages cream cheese, softened
2 eggs
1 tsp. Vanilla
Instructions:
Preheat oven to 325 degrees. Line muffin tins with foil liners. Place one
vanilla wafer in the bottom of each liner. Mix cream cheese, vanilla and sugar
until well blended. Add eggs and mix well. Pour mixture over the wafers, filling
each tin 3/4 full. Bake for 25 minutes. Remove from pan to cool. Chill. Top
with fruit, preserves or melted chocolate before serving.Serves 12.