Chocolate Cheesecake Mar 5, 2007 10:59:19 GMT -6 Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by chief_cook2 on Mar 5, 2007 10:59:19 GMT -6 Chocolate Cheesecake 1 pkg. (8 oz) cream cheese 1/4 cup softened butter or margarine 1/3 cup sugar 1 1/2 tsp vanilla 1 1/2 cups melted milk chocolate chips (cooled) 1 carton frozen whipped topping 1 graham cracker crust In medium size bowl beat cream cheese, butter, sugar, and vanilla until smooth. Add melted chocolate. Fold in whipped topping. Spoon onto crust. Cover and chill until serving time.