Post by Baking_Bud on May 21, 2002 3:28:55 GMT -6
Diabetic Lemon Pie -posted by Jeanne
1 Large pkg. Sugar free Vanilla Jello Pudding
2 1/2 cups skim milk
1 tub Crystal Light lemomade mix (See Note)
1 Large comtainer Fat Free Cool Whip
2 reduced fat graham cracker crusts
Mix pudding with milk. Add Crystal Light and Cool Whip, divide evenly between pie shells.
Nutririon: 172 Calories. 3g Protein. 21g carbs. 8 g Fat
This is very tart so you might want to use only about 2/3 tub of lemonade mix. I suggest tasting as you add the lemonade mix. ENJOY
1 Large pkg. Sugar free Vanilla Jello Pudding
2 1/2 cups skim milk
1 tub Crystal Light lemomade mix (See Note)
1 Large comtainer Fat Free Cool Whip
2 reduced fat graham cracker crusts
Mix pudding with milk. Add Crystal Light and Cool Whip, divide evenly between pie shells.
Nutririon: 172 Calories. 3g Protein. 21g carbs. 8 g Fat
This is very tart so you might want to use only about 2/3 tub of lemonade mix. I suggest tasting as you add the lemonade mix. ENJOY
