Post by marlaoh on Oct 21, 2004 7:28:56 GMT -6
Diabetic Peanut Butter Globs
1 oz baking chocolate
1/3 c peanut butter
2 T butter
1/3 c ricotta (part skim)
12 pkt aspartame
1 t vanilla
Melt first three ingredients in microwave or over low heat. Stir
in remaining ingredients and drop by rounded teaspoons on waxed
paper. Chill until firm. Makes one dozen.
Nutritional information: 76 calories, 7 g fat, 3 g protein,
3 g carbohydrates, 6 mg cholesterol, 57 mg sodium, 1 g fiber.
(per 'glob')
1 oz baking chocolate
1/3 c peanut butter
2 T butter
1/3 c ricotta (part skim)
12 pkt aspartame
1 t vanilla
Melt first three ingredients in microwave or over low heat. Stir
in remaining ingredients and drop by rounded teaspoons on waxed
paper. Chill until firm. Makes one dozen.
Nutritional information: 76 calories, 7 g fat, 3 g protein,
3 g carbohydrates, 6 mg cholesterol, 57 mg sodium, 1 g fiber.
(per 'glob')