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Post by marlaoh on Nov 10, 2004 9:09:37 GMT -6
Diabetic Cranberry Apple Crisp apples, peeled and sliced 3 cups --- fresh cranberries 2 cups --- Equal® Spoonful OR 24 packets Equal sweetener 1 cup --- all-purpose flour 1/3 cup --- chopped pecans 1/4 cup --- stick butter or margarine, melted 1/4 cup --- Equal®Spoonful OR 12 packets Equal sweetener 1/2 cup --- Nutrition Information Amount per serving Calories 145 Calories From Fat 72 Total Fat 8 g Saturated Fat 4 g Cholestrol 0 mg Sodium 67 mg Total Carbohydrate 18 g Dietary Fiber 2 g Sugars g Protein 1 g
Preparation Instructions
Combine apples, cranberries, and 1 cup Equal® in an ungreased In a separate bowl, mix together flour, pecans, butter and ½ cup Equal. Sprinkle mixture over top of the apples and cranberries. Bake in a preheated 350 degree F oven approximately 50-60 minutes or until bubbly and lightly browned.
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