" Water chestnuts add a delightful twist to this chilled spinach dip. Serve with wheat crackers or rye bread. "
Ingredients 1 (10 ounce) package frozen chopped spinach, thawed and drained 1 (16 ounce) container sour cream 1 cup mayonnaise 1 envelope dry vegetable soup mix 1 (8 ounce) can water chestnuts, drained and chopped 3 green onions, chopped
Directions 1 In a medium bowl, mix together spinach, sour cream, mayonnaise, dry vegetable soup mix, water chestnuts and green onions. Cover and chill in the refrigerator approximately 2 hours before serving.
Makes 6 cups
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