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Post by EasyRecipes on Sept 25, 2004 22:17:34 GMT -6
14 ounce can artichoke hearts chopped. 1 cup mayonnaise. 1 cup grated parmesan cheese. 4 ounce can diced green chiles.
Preheat oven to 350 degrees. Combine artichoke hearts, mayonnaise, cheese and green chiles. Mix well and pour into a 2 quart casserole dish. Bake for 20 to 25 minutes or until lightly browned. Garnish with green onions and tomato.
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