Post by chief_cook2 on Dec 31, 2002 9:47:06 GMT -6
Ingredients :
4 tbl Rice vinegar, (white or apple cider vinegar will do)
4 tbl Fresh basil, minced
2 tbl Lemon juice
1 tbl Ginger root, minced
1 cup Unsweetened applesauce
1 tbl Brown sugar
1 tsp Chili sauce, (I used a red Thai variety from the supermarket)
1 tsp Toasted sesame oil
Salt and pepper to taste.
Method :
This dressing has only 1t of fat. It is a little unusual in texture. It was recommended for a cole-slaw type salad.
Just mix everything together.