Clear French Dressing

[April B.]

Clear French Dressing
Makes 3/4 cup


½ c. salad oil
2 Tb. Vinegar
2 Tb. Lemon juice
1 tsp. Sugar
½ tsp. Salt
½ tsp. Dry mustard
½ tsp. Paprika (Optional)
dash cayenne (I used chile powder instead)

Put all ingredients in a jar; cover, and shake well before using. ;D


Clear French Dressing
Makes 3/4 cup


½ c. salad oil
2 Tb. Vinegar
2 Tb. Lemon juice
1 tsp. Sugar
½ tsp. Salt
½ tsp. Dry mustard
½ tsp. Paprika (Optional)
dash cayenne (I used chile powder instead)

Put all ingredients in a jar; cover, and shake well before using.



Note all the Dressing recipes I have just posted today I have used and came from my cook book Better Homes & Garden Salad Book I think it was plublised in 1958.

Hope someone enjoys the recipes as much as I have.

Be Blessed April B.