Apple Dumplings Dec 15, 2003 17:30:40 GMT -6 Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by chief_cook2 on Dec 15, 2003 17:30:40 GMT -6 2 cans (8 count) crescent rolls2 tart apples2 sticks (1 cup) butter1-1/2 cups sugar1 tsp cinnamon1/4 cup flour1 (12 oz) can Sprite or 7-upCore and slice apples into 8 slices each.In a saucepan over medium heat, melt butter. Add sugar and cinnamon.Stir until dissolved. Add flour and mix well.Wrap each apple slice in a crescent roll, starting at the wide end.Place in a 9x13 baking dish. Pour mixture over rolls. Pour softdrink over all.Bake for 35 to 40 minutes at 350 degrees or until golden brown.