Post by chief_cook2 on Mar 11, 2004 16:28:47 GMT -6
1 (2 layer) white cake mix
1 1/4 c. quick cooking oats
1/3 c. butter or margarine; softened
1 egg
1 (2l oz) can strawberry pie filling
1/2 c. chopped nuts
1/4c. packed brown sugar
1/8 tsp. ground cinnamon
In a mixing bowl, combine dry cake mix, oats, and butter until well
blended. set aside 3/4c. for topping. Add egg to remaining crumb
mixture and mix well. Press into a greased 12 inch pizza pan. Build
up edges and flute if desired. bake at 350 for 12 minutes.
Spread pie filling over crust to within 1 inch of edge. Combine the
nuts, brown sugar, cinnamon and reserved crumb mixture; sprinkle over
the filling. bake for 15 to 20 minutes or until lightly browned.
Cool on wire rack.
Refrigerate any leftovers
Yields: 8 to 10 servings