" Throw some of those bananas on the barbi! A scrumptious dessert that will make your tastebuds jump for joy! Try pouring a drop of your favorite liquor over the bananas and ice cream just before serving. "
Ingredients 4 bananas 1 tablespoon lemon juice 1 cup brown sugar 1 teaspoon ground cinnamon 2 cups vanilla ice cream
Directions 1 Preheat grill to low heat.
2 Halve each of the bananas lengthwise, then widthwise. Sprinkle bananas with lemon juice. In a small bowl, mix together the brown sugar and cinnamon. Roll banana pieces in sugar/cinnamon mixture until well coated.
3 Lightly oil the grill grate. Arrange bananas on preheated grill, and cook for 3 minutes per side. Serve in a bowl with vanilla ice cream with a sprinkling of remaining cinnamon/sugar mixture. Yum!
Makes 4 servings
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