Post by chief_cook2 on Nov 5, 2005 17:41:36 GMT -6
2 cups sugar 10 large apples 1 teaspoon cinnamon 1 can biscuits 1/2 teaspoon nutmeg 1 teaspoon nutmeg 1 stick butter 1 teaspoon cinnamon 20 oz. 7-up 20 teaspoons butter
In saucepan combine first group of sugar, cinnamon, nutmeg, butter and the 7-up. Heat until melted, set aside. Peel and core apples, separate dough from 1 can biscuits. Separate and roll out each biscuit individually and place 1 apple in each. Combine second group of sugar, cinnamon and nutmeg.
Sprinkle 1 teaspoon of this mixture in center of each apple along with 2 teaspoons butter. Fold biscuit around apple and pinch dough. Put dumplings in 9 x 13 inch pan. Pour sauce over each dumpling. Bake at 375 F. degrees for 45 minutes.
Happiness keeps You Sweet, Trials keep You Strong, Sorrows keep You Human, Failures keep You Humble, Success keeps You Glowing, But Only God keeps You Going!