1 (9 oz.) pkg. frozen green beans 1/4 c. sour cream 1 (7 1/2 oz.) can semi-condensed cream of mushroom soup 1 tbsp. chopped pimento 1/4 of a 3 oz. can French fried onions
In a 1 quart casserole cook the green beans according to package microwave directions. Drain. In the 1 quart casserole stir together mushroom soup, sour cream and pimento. Stir in beans. Cook, uncovered, on high power for 4-6 minutes or until bubbly, stirring twice. Sprinkle French fried onions on top. 4 servings.