Post by April B. on Mar 7, 2003 8:34:15 GMT -6
226 Beef/Ground Beef Recipes / Easy Ribs in Your Oven! on: Jan 23rd, 2003, 04:25am Started by Baking_Bud | Post by Baking_Bud
Put your ribs on a rack on a cookie sheet. Pop them in the oven at 250 degrees, and let them cook for five hours. Then for the last hour, brush them with bottled BBQ sauce and flip over every 15 - 20 minutes.
NOTE: You can finish them off on your barbecue for a good smokey taste. Just do the last cooking part with the basting on the grill.
Put your ribs on a rack on a cookie sheet. Pop them in the oven at 250 degrees, and let them cook for five hours. Then for the last hour, brush them with bottled BBQ sauce and flip over every 15 - 20 minutes.
NOTE: You can finish them off on your barbecue for a good smokey taste. Just do the last cooking part with the basting on the grill.