Post by chief_cook2 on Oct 8, 2002 20:06:14 GMT -6
10 whole graham crackers or chocolate- flavor graham crackers
1/2 cup chocolate fudge sauce
1 tub (8oz) cool whip, thawed
Suggested garnishes: multi colored sprinkles, assorted candies
finely crushed cookies, chocolate chunks
chopped nuts, or toated coconut
Spread 1/2 of the graham crackers lightly with chocolate sauce. Spread whipped topping about 3/4 inch thock on remaining 1/2 of the graham crackers. Press crackers together lightly, making sandwiches. Roll or lightly press edges in suggested garnishes. Freeze 4 hours or overnight. Makes 10 sandwiches.
Make ahead and wrap in plastic wrap and keep for 2 weeks.
1/2 cup chocolate fudge sauce
1 tub (8oz) cool whip, thawed
Suggested garnishes: multi colored sprinkles, assorted candies
finely crushed cookies, chocolate chunks
chopped nuts, or toated coconut
Spread 1/2 of the graham crackers lightly with chocolate sauce. Spread whipped topping about 3/4 inch thock on remaining 1/2 of the graham crackers. Press crackers together lightly, making sandwiches. Roll or lightly press edges in suggested garnishes. Freeze 4 hours or overnight. Makes 10 sandwiches.
Make ahead and wrap in plastic wrap and keep for 2 weeks.