Post by chief_cook2 on Apr 29, 2003 15:32:09 GMT -6
12 ozs. raw Spanish peanuts
1 c. sugar
½ c. water
Put all ingredients in an electric fry pan at 300°. Cook until water is gone,
about 10 minutes. Butter a cookie sheet, pour mixture on the cookie sheet
and bake in a 300° oven for 15 minutes. Take from oven and stir: return to
oven for 15 more minutes. Remove from oven, salt: store in a glass jar.