|
Post by chief_cook2 on Jan 22, 2003 13:31:47 GMT -6
Serves 16
4 quarts popped popcorn 1 tablespoon chili powder 1 6 3/4-ounce package peanuts 6 tablespoons butter 3/4 teaspoon garlic salt
Heat butter and add chili powder and peanuts. Add hot popped corn and season with garlic salt. Serve.
|
|