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Post by chief_cook2 on Sept 5, 2002 18:36:17 GMT -6
8 whole corn tortillas 1 tbsp. corn oil 3 tbsp. lime juice, bottled 1 tsp. cumin powder 1 tsp. chili powder 1 tsp. salt
Preheat oven to 350 degrees Cut tortillas into 8 chip-size wedges Arrange the tortillas on a cookie sheet in a single layer using a mister spray with corn oil,and lime juice Combine seasonings together in small bowl. sprinkle chips with cumin, chili powder and salt. Bake until crisy, about 15 minutes. Rotate pan after 7 minutes. Serves 4
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