Post by chief_cook2 on Mar 8, 2004 14:33:10 GMT -6
¾ pound ground beef 6 ounces tomato paste 1 tablespoon dried onion 1 teaspoon Italian seasoning ½ teaspoon salt 10 oz can biscuits ¾ cup mozzarella cheese
Brown and drain beef. Stir in paste, onion, and seasonings. Cook over low heat 5 mins, stirring frequently. Place biscuits in greased muffin tin, pressing to cover bottom and sides. Spoon ¼c mixture into each cup. Sprinkle with cheese. Bake at 400º for 12 mins.
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