Post by chief_cook2 on Mar 8, 2004 14:33:10 GMT -6
¾ pound ground beef
6 ounces tomato paste
1 tablespoon dried onion
1 teaspoon Italian seasoning
½ teaspoon salt
10 oz can biscuits
¾ cup mozzarella cheese
Brown and drain beef.
Stir in paste, onion, and seasonings.
Cook over low heat 5 mins, stirring frequently.
Place biscuits in greased muffin tin, pressing to cover bottom and sides.
Spoon ¼c mixture into each cup.
Sprinkle with cheese.
Bake at 400º for 12 mins.