|
|
Post by gramadee on Apr 11, 2003 15:52:21 GMT -6
Help! My printer is broken so I didn't print out the
recipe sent by Annie's Kitchen last week. I have
searched and can't find it. If anyone has it please
send it to me. I have the ings. to make it but no
recipe. bertram_d@msn. com
Thanks, Dee Bertram
|
|
|
|
Post by chromedome on Jul 19, 2003 13:45:42 GMT -6
 Here is Hungarian Goulash recipe 1 Cup Flour 1 Tsp Seasoning Salt Dash of Pepper 1/2 Pkg Beef Stew Seasoning Mix 1 1/2 Lb Stew Beef 3 Tlb Cooking Oil 1 Cup Water 1 Tlb Paperika 4 Each Carrots & Celery Stalks 1 Med Onion 1/2 Lb Mushrooms 1 Cup Sour Cream 1/2 Cup Red Wine 1 Tsp Caraway Seeds Dads Hungarian Goulosh Cut the meat into small pieces and set aside. Combine flour,salt,and pepper in a plastic bag or a bowl with lid shaking till coated. In large skillet heat oil, add meat and cook till browned. In the meantime slice the carrots, celery,mushrooms and onion. When meat is browned, add the seasoning mix,water and vegetables. Cover and let simmer for 1 hour or till vegetables are tender. Add the wine,sour cream and caraway seeds.Stir and heat on med low heat. Serve over hot buttered noodles.
|
|
